The Back Room
From $850
Up to ten guests, our private back room. Three-course tasting or family-style. Best for birthdays, anniversaries, and small business dinners.
Private Dining & Buyouts
The whole room, for one evening.
Buy out the dining room for parties of sixteen to thirty-two, or take the back room for groups of six to ten. We design the menu around what you tell us — a single course, four courses, or “whatever the kitchen feels like cooking that night”.
What's Included
Everything except the specifics — those are up to you.
Custom menu design with the chef, a private server team for the night, dedicated sommelier for the buyouts, music programming, and an unhurried floor plan. We don't run two seatings during a buyout — the night is yours from 5pm until you're ready to leave.
Custom menu designIncluded
Wine pairing, per guest$65 & up
Sommelier serviceIncluded on buyouts
Music / playlist inputWelcome
Cake / outside dessertNo fee
Minimum F&B (Sat)$3,800 (full buyout)
“They built our wedding rehearsal dinner around four ingredients we mentioned in passing. Two months later, all our guests are still talking about it.”
— Lila & Tom, full buyout, August
Plan Your Night
Tell us what you have in mind.
Most events are booked four to twelve weeks out, but we can occasionally pull together a small private dinner with two weeks notice if a slot opens up.
Events emailevents@bistroandplate.example
Phone(555) 555-1234
Lead time4–12 weeks (rush sometimes)
Available nightsMon & Tue (cheaper) or any night (premium)